Current Trends in Integrative Nutrition

Assignment 3: Critique (8 hours – Reading: 2 hours; Writing: 6 hours)

In this assignment you will be asked to read a publication on an integrative nutrition topic and another article on medical nutrition therapy. The article on integrative nutrition therapy to read is Dietary Cholesterol and the Lack of Evidence in Cardiovascular Disease.

You will be able to distinguish the different types of studies performed in alternative therapies. You will demonstrate your ability to categorize the various research techniques discussed in the articles. Your answers will demonstrate your profound understanding of the type of research conducted on integrative nutrition therapy.

  1. Read the above article pertaining to integrative nutrition science research and an article of your choice on medical nutrition therapy. If you have any trouble located an article, please contact the librarian for assistance. List the title, authors, and page numbers of each article read and briefly summarize the type of research that was conducted and how various types of research were conducted. Be sure to classify these types of research as either primary or secondary research.
  • This assignment focuses on the same two journals with emphasis on evaluating the strengths and weaknesses of each type of study used in the articles. You should consult additional publications in order to critique the article topics. Review journal articles read thus far.

Answer the following comprehension question, for each article: In your own words, evaluate the strengths and weaknesses of the type of study conducted in this article. Your discussion should consist of about 600 words, double-spaced.

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